If you love a good pumpkin spice latte in the fall or a strawberry lemonade in the summer, let me introduce you to the wonderfully unhinged world of dirty sodas. These aren’t your average fountain drinks. Homemade dirty sodas have been taking over social media lately. Drinks such as Diet Coke with coconut syrup and half-and-half, Dr. Pepper spiked with raspberry puree and a splash of cream or Sprite… with coffee creamer. Yes, it sounds wrong BUT don’t knock it till you try it — it’s shockingly good.

What started in Utah as a soda-shop alternative for folks who skip coffee has exploded into a full-blown national obsession. Blame TikTok. Blame nostalgia. Blame the fact that a sweet, fizzy drink with creamy mix-ins hits every serotonin receptor better than a plain cup of java.

When I first tried the Pink Cloud, I was skeptical. Cream soda and creamer? But one sip took me straight back to childhood summers, eating melting creamsicles on the porch. The beauty of these drinks is how customizable they are. Not into dairy? Swap in oat milk or coconut creamer. Want it less sweet? Dial back the syrup or add a squeeze of citrus to balance it out. The possibilities are endless, and that’s part of the charm. If you’re experimenting with your own concoctions, I’d love to see them — drop your favorite combos in the comments or tag me on Instagram at @moussetaco.

Here are a few decadent dirty soda recipes to try:


1. Coconut Lime Diet Coke

This is the classic recipe that started it all.

Ingredients:

  • 1 can (355 mL) Diet Coke
  • 1 tbsp coconut syrup (Torani or similar)
  • 1 tbsp fresh lime juice
  • Optional: crushed ice

Instructions:

  1. Fill a tall glass with ice.
  2. Add coconut syrup and lime juice.
  3. Pour Diet Coke over the top.
  4. Stir gently and garnish with a lime wedge if you’re feeling fancy.
  5. Sip like it’s a personality trait.

2. Vanilla Dr. Pepper Cream

A spiced bubbly creamy delight that’s just a little bit scandalous.

Ingredients:

  • 1 can (355 mL) Dr. Pepper
  • 1 tbsp vanilla syrup
  • 2 tbsp half-and-half or coffee creamer
  • Ice

Instructions:

  1. Add ice to a large glass.
  2. Mix in vanilla syrup and creamer.
  3. Slowly pour in Dr. Pepper to avoid fizz overload.
  4. Stir and enjoy the creamy chaos.

3. Cherry Sprite Swirl

It’s fruity, flirty, and almost too cute. Perfect for brunch or when you’re also trying to be sophisticated.

Ingredients:

  • 1 can (355 mL) Sprite or 7UP
  • 1 tbsp maraschino cherry juice
  • 1 tbsp raspberry puree or syrup
  • Splash of cream (optional)
  • Ice

Instructions:

  1. Combine cherry juice and raspberry syrup in the bottom of a glass with ice.
  2. Pour in Sprite.
  3. Add cream if desired and stir gently.
  4. Garnish with a cherry and serve with a pink straw (non-negotiable).

4. Root Beer Cookie Float

Basically a cinnamon bun and cookie in a cup.

Ingredients:

  • 1 can (355 mL) root beer
  • 1 tbsp brown sugar cinnamon syrup
  • 1 tbsp vanilla creamer
  • Ice

Instructions:

  1. Add syrup and creamer to a glass filled with ice.
  2. Top with root beer and stir until dreamy.
  3. Optional but encouraged: crumble a Biscoff cookie on top.

5. Pink Cloud

A dreamy, creamy twist on Crush Cream Soda.

Ingredients:

  • 1 can (355 mL) Crush Cream Soda
  • 1 tbsp vanilla syrup
  • 2 tbsp half-and-half or French vanilla creamer
  • Ice

Instructions:

  1. Fill a tall glass with ice.
  2. Add vanilla syrup and creamer.
  3. Slowly pour in Crush Cream Soda (watch for fizz).
  4. Stir gently to swirl everything together.
  5. Garnish with whipped cream and pink sprinkles if you want to go full Barbiecore.

6. Grape Escape

Juicy, rich, and ridiculously good.

Ingredients:

  • 1 can (355 mL) Crush Grape
  • 1 tbsp coconut syrup or blueberry syrup
  • 2 tbsp heavy cream or sweet cream creamer
  • Ice

Instructions:

  1. Add syrup and cream to a glass filled with ice.
  2. Top with Crush Grape—pour slowly to avoid bubbling over.
  3. Stir until it turns a gorgeous lavender swirl.
  4. Optional: top with a maraschino cherry or purple rock candy for fun.

7. Tropic Like It’s Hot

A sunny, pineapple-lime dirty soda that tastes like a vacation in a cup.

Ingredients:

  • 1 can (355 mL) Sprite
  • 1 tbsp pineapple syrup or juice
  • 1 tbsp lime juice
  • 1 tbsp coconut creamer or half-and-half
  • Ice

Instructions:

  1. Add pineapple syrup, lime juice, and creamer to a glass of ice.
  2. Pour Sprite over top and stir gently.
  3. Garnish with a pineapple wedge or a mini cocktail umbrella.

8. Campfire Cola

Smoky-sweet and perfect for s’mores vibes.

Ingredients:

  • 1 can (355 mL) Coca-Cola
  • 1 tbsp toasted marshmallow syrup (like Monin or Torani)
  • 1 tbsp vanilla creamer
  • Marshmallow Puff or whipped cream for garnish
  • Ice

Instructions:

  1. Fill a glass with ice and add marshmallow syrup and creamer.
  2. Slowly pour in Coca-Cola.
  3. Stir and serve with a toasted mini marshmallow or graham cracker rim.

9. Dirty Horchata Dr. Pepper

Cinnamon, vanilla, and creamy cola decadence.

Ingredients:

  • 1 can (355 mL) Dr. Pepper
  • 1 tbsp cinnamon syrup or a splash of horchata
  • 2 tbsp sweet cream or vanilla creamer
  • Ice

Instructions:

  1. Add cinnamon syrup and creamer (or horchata) to a glass with ice.
  2. Top with Dr. Pepper and stir to combine.
  3. Optional: dust with a pinch of ground cinnamon for flair.

10. Blue Lagoon Fizz

Bright, bold, and slightly chaotic—like your favorite 2000s lip gloss.

Ingredients:

  • 1 can (355 mL) Mountain Dew or Lemon-Lime soda
  • 1 tbsp blue raspberry syrup
  • 1 tbsp coconut cream or French vanilla creamer
  • Ice

Instructions:

  1. Add syrup and creamer to a glass with ice.
  2. Pour soda slowly over top.
  3. Stir to get that electric blue swirl. Serve with a Twizzler straw if you dare.

Looking for more drink content? Check out the Best Canadian Craft Coffee Roasters to Try in 2025!

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