Now that I’m pregnant, I can no longer get away with skipping breakfast in the mornings. I mean, baby has to eat! If you work with me, you’ll know that mornings are just not my thing! I can burn the midnight oil at every month-end with no problem but juggling to make breakfast along with … Continue reading Recipe Box: Pumpkin Breakfast Muffins – a collaboration with Staub Canada and Elin.ca
Recipe Box: Halloween Punch Bowl featuring FRESH Wines
This past weekend, my friends and I got together at our friend Devon’s house to carve pumpkins, barbecue and drink wine. One thing I love about Autumn is that we can still do activities outside such as pumpkin carvings. Some of my friends have serious talent! Take a look at these pumpkins! The highlight of … Continue reading Recipe Box: Halloween Punch Bowl featuring FRESH Wines
Recipe Box: Spiced Pumpkin Soup – a collaboration with Staub Canada and Elin.ca
With Halloween just around the corner, I have really been feeling pumpkin-themed foods lately. Pumpkin cake, pumpkin lattes, mashed pumpkins – you had me at pumpkin! Additionally, with October 26 being National Pumpkin Day, what better way to commemorate our favourite harvest squash than with a recipe (and giveaway) in celebration of all things pumpkin? … Continue reading Recipe Box: Spiced Pumpkin Soup – a collaboration with Staub Canada and Elin.ca
Exploring Wine Country with iYellow Wine Club #iYellowTour
Earlier this year, I did a wine tour to Niagara-on-the-Lake with the wine angels at iYellow Wine Club. One thing I love about being part of iYellow is that no matter how much you know about wine - from beginner to a sommelier - you know you're going to have a good time (and learn … Continue reading Exploring Wine Country with iYellow Wine Club #iYellowTour
Recipe Box: Frozen Peach Wine Slush (Bellini)
One of my favourite patio drinks is the Peach Bellini. I absolutely love the sweet peachy flavours in my summer cocktail. This past weekend, I hosted a wine slushy party with some of my close friends and made these peach bellini-inspired wine slushes. It was so easy to make and required only few ingredients: wine, ice, peaches and peach syrup. You can also make the ice out of wine to amp up the booziness!
Travelling to Port Hope: A Weekend in Ontario’s Favourite Small Town
A few weeks ago, Jeff and I got to visit the town of Port Hope. Being from Alberta, I haven't had a chance to venture outside of Toronto much. I was ecstatic for this opportunity to see what a small town in Ontario would look like! The drive up to Port Hope was quick and … Continue reading Travelling to Port Hope: A Weekend in Ontario’s Favourite Small Town
Nugateau Eclair Giveaway
One of my favourite weekend activities is strolling along Queen St with my fur baby, Mousse - we would slowly wander through all of the stores and boutiques until we eventually made our way to Nugateau 🥖 where we would pick out a box of eclairs to bring to family dinners! Our little pastries would always … Continue reading Nugateau Eclair Giveaway
Wayne Gretzky Estate: A Distillery Tour
For those of you who know me in person, you'll know that I am a self-proclaimed Padawan whisky nerd (Star Wars reference). That is why I was absolutely thrilled when Wayne Gretzky Estate invited me to a tour of their distillery. Wayne Gretzky Estate is an award winning winery and distillery in Niagara-on-the-Lake. Their most … Continue reading Wayne Gretzky Estate: A Distillery Tour
Food Trends: Poke Bowls
Poke (pronounced: poh-kei; rhymes with "okay") is a Hawaiian fish salad made with cubed raw seafood (typically octopus or ahi tuna). Contrary to popular belief, poke is not always served on rice or lettuce - the seafood can also be served on it's own with seasoning. In the past few years, North America has adapted … Continue reading Food Trends: Poke Bowls
Malt Collective: Collingwood Double Barrel
I should start this off with some full disclosure: I'm a fan of Collingwood. I know, that's sort of an unpopular opinion among whisky snobs but if you think about it, you've probably had much worse. Collingwood has been pretty consistent in taste over the few years I've been drinking it and by my books, … Continue reading Malt Collective: Collingwood Double Barrel
moussetaco 